Your questions, our smoky answers

Curious about our "low and slow" magic? You've come to the right place! We've gathered some of the most common questions we hear, so you can get all the delicious details before you even pick up the phone. If your question isn't here, don't hesitate to reach out!

Frequently asked questions

At Big E’s Smoke Shack, we believe in transparency and deliciousness. We're proud of our process and happy to share the details. From our carefully sourced meats to our secret rubs and sauces, every step is taken with passion and precision. We’re here to make your event unforgettable.

Can you customize the menu for my event?

Absolutely! We love working with you to make the menu fit your vision perfectly. We often provide vegetarian options or kid-friendly menus because we want everyone at your event to leave full and happy. Just let us know your needs!

Where do you source your meats?

We take great pride in using high-quality, locally sourced meats. Our Pitmaster selects every cut with the scrutiny of a detective, ensuring only the freshest ingredients make it to our smoker for that signature flavor you love.

What kind of dietary accommodations can you make?

We understand that every guest is unique. We're happy to discuss and accommodate various dietary needs, from vegetarian options to allergy concerns. Please just communicate these details when you plan your event with us.

Is there anything you wouldn't put on the smoker?

Our Pitmaster says he’s still looking for the limit! From Thanksgiving turkey to holiday dessert, he believes everything belongs over some wood fire. If it can survive the heat of an oven, it’s a candidate for the smoker!

How does Big E’s Smoke Shack approach catering?

Our approach is rooted in quality and integrity. We treat our brisket better than most people treat their first-born children! Every aspect of our service reflects our commitment to excellence, from sourcing to serving.

What makes your rubs and sauces unique?

We’ve got secret rubs and sauces so good they should probably be illegal! These original recipes are crafted to bring out the best in our smoked meats, ensuring even your "picky eater" cousin will be asking for seconds.

Do you offer tastings before booking a catering event?

We understand you want to taste the magic! Please contact us directly to discuss tasting options for larger catering events. We're confident you'll love what we cook up.

How far in advance should I book my catering event?

To ensure we can provide you with the best possible service and secure your desired date, we recommend booking as far in advance as possible, especially during peak seasons. Contact us today to discuss your event!

Ready for "wicked amazing" BBQ?

Still have questions, or ready to book Big E's Smoke Shack for your next event? We're here to make your catering experience deliciously unforgettable. Let's create a menu that will have everyone talking!